Our team
Pierre Rindlisbacher, general manager
Administrative office
Catherine Abla, administrative office
Arnaud Celestin, administrative office
Françoise Nogues, administrative office
Véronique Favre, accounting
Marshals / starters
Daniel and Bruno ensure that the game runs smoothly, provide tee times during competitions and also offer a snack and drinks service on the course.
Daniel Alves
Bruno Correia
Cloakroom attendants
Cátia and Raul also offer a shoe-cleaning service and soft spikes replacement.
Cátia Matos
Raul Machado
Restaurant
Julio Fernandes, restaurant manager
Eric Meylan, restaurant manager
Restaurant's team
Greenkeepers
Laurent Liatard, head greenkeeper
Antonio Bolivar, head greenkeeper assistant
Greenkeepers' team
Caddies
We have a team of 7 caddies. Heading up the team is Carlos Duarte, who is always in good spirits, supported by his faithful assistant Pedro Matos.
Carlos Duarte, caddy master
Pedro Matos, caddy master assistant
Caddies' team
Pros
Vincent Brizon
Vincent Brizon
Son of a golf professional who became an architect and then a director, Vincent discovered all the various aspects of the sport before choosing to dedicate his professional career to it.
After graduating at the San Diego Golf Academy, he began teaching in Santo Domingo, but has mainly been teaching in French-speaking Switzerland, more specifically at Maison Blanche, Signal de Bougy, and Lausanne since 2006.
Michael More
Michael More
Formed on the Scottish course at Turnberry, where many British Opens were played, Michael has been inspired by the prestigious history of this Club to develop his passion for the game and for teaching.
A member of the PGA since 1984, he has been teaching in Lausanne since 1988. His endearing personality and style have earned him a reputation for forging strong bonds with the members who benefit from his advice.
Pro Shop
From Tuesday to Sunday, Hugo looks forward to welcoming members and visitors in a relaxed and professional atmosphere.
Michael More
Hugo Meloni
